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1. 50 years of events at the Beaverbrook Art Gallery : openings, recipes for art / Marg Routledge.

by Routledge, Marg.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Fredericton, N. B. : Beaverbrook Art Gallery, c2009Availability: Items available for reference: [641.568 R869] (1 ).
2. Molasses inspirations / Joy Crosby.

by Crosby, Joy.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Halifax, N.S. : Formac Publishing Company Ltd., c2008Availability: Items available for reference: [641.636 C949] (1 ).
3. Flavours of New Brunswick more recipes from our kitchens / by Karen Powell; edited by Susan Flood.

by Powell, Karen Elaine; Flood, Susan.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Saint John, N. B. : Neptune Publishing Company Ltd., c2005Availability: Items available for reference: [641.597151 P884f] (1 ).
4. Hearth and home : women and the art of open-hearth cooking / Fiona Lucas.

by Lucas, Fiona.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Toronto, Ont. : James Lorimer & Company, Ltd., [c2006]Availability: Items available for loan: [641.58 L933] (1).
5. Pete Luckett's complete guide to fresh fruit & vegetables / Kathleen Robinson with Pete Luckett.

by Robinson, Kathleen; Luckett, Pete.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Fredericton, N. B.] : Goose Lane Editions, [c1990]Other title: Complete guide to fresh fruit & vegetables.Availability: Items available for reference: [641.65 R662] (2 ).
6. The greengrocer's kitchen : vegetables and herbs / Pete Luckett.

by Luckett, Pete.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Fredericton, N. B.] : Goose Lane, [c1999]Availability: Items available for reference: [641.65 L941g] (1 ).
7. Treasure book of good things to eat / The Fraser Follett Chapter I.O.D.E.

by -- Imperial Order Daughters of the Empire. The Fraser Follett Chapter

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [S.l.] : Fraser Follett Chapter I.O.D.E., <n.d.>Availability: Items available for reference: [641.5 I34T] (1 ).
8. Cook book: 190 tested recipes

by -- Fredericton, N.B. George Street United Baptist Church. Cheerio Club

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Fredericton, N.B.: s.n., 195-?>Availability: Items available for reference: [641.5 F852.5] (1 ).
9. Cross Canada cooking : favorite recipes of Canadians from many lands / by Sondra Gotlieb.

by Gotlieb, Sondra.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Saanichton, B.C. : Hancock House, c1976Availability: Items available for loan: [641.5 G684] (1).
10. The tartan cook book: tried and tested recipes

by McCain, Laura.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: <Florenceville, N.B. : Mrs. A.D. McCain, 1962?>Availability: Items available for reference: [641.5 M121] (1 ).
11. The greengrocer's kitchen: fruit & nuts / Pete Luckett.

by Luckett, Pete.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Fredericton, N. B.] : Goose Lane, [c2001]Other title: Fruit and nuts.Availability: Items available for reference: [641.65 L941] (1 ).
12. Cook right, eat right, live right / <prepared by> Women's Institute Division

by -- New Brunswick. Department of Agriculture. Home Economics Branch

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Fredericton, N.B. : s.n.], 1945Availability: Items available for reference: [641.5 N532] (1 ).
13. Le guide de la cuisine traditionnelle acadienne / Marielle Boudreau et Melvin Gallant; <photographies, Marielle Boudreau et Melvin Gallant; illustration, François Poirier>

by Boudreau, Marielle Cormier; Gallant, Melvin.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Montréal] : Stanké; [Moncton, N.-B.] : Editions d'Acadie, 1980Availability: Items available for reference: [641.5 B756 1980] (1 ).
14. La cuisine mystique de ma tante: le secret des petits graalés en Acadie d'antan / Anna Girouard; dessins de Corinne Finney.

by Girouard, Anna.

Material type: book Book; Format: print Publisher: [Sainte-Marie-de-Kent, NB : Éditions les Balises, 2000]Availability: Items available for reference: [641.5 G528] (1 ).
15. The Kitchens of Saint John

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Saint John, N.B. : Kitchens of Saint John, c1983Availability: Items available for reference: [641.5 K62 c.1] (2 ).
16. De notre cuisine à votre table / Noreen Lebouthillier, responsable du projet

by -- Dames d'Acadie de Caraquet

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Caraquet, N.-B. : Cercle des Dames d'Acadie de Caraquet, 1984?>Availability: Items available for reference: [641.5 D278] (1 ).
17. "The village" cook book: recipes, quilt patterns, frozen foods, metric system / <Laura McCain, editor>

by McCain, Laura.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: <Florenceville, N.B. : s.n., 197-?>Availability: Items available for reference: [641.5 V713] (1 ).
18. Anita's Christmas cookbook / [compiled by Anita Gallant]

by Gallant, Anita.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Moncton, N.-B.] : Times & Transcript, [1998]Availability: Items available for reference: [641.5 A599] (1 ).
19. Wild game cook book / Sussex Branch no. 20, R.C.L.

by -- The Royal Canadian Legion. Sussex Branch, no. 20

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Winnipeg, Man. : Shamrock Printing, <n.d.>Availability: Items available for reference: [641.5 R887] (1 ).
20. New Brunswick pictorial cookbook / photographs by Sherman Hines

by Hines, Sherman.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: [Halifax, N.S.] : Nimbus, [c1991]Availability: Items available for reference: [641.597151 H662] (2 ).

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